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 Ho`olako - A Taste of He`eia Saturday May 16, 2009
Paepae o He‘eia is proud to present "Ho'olako - A Taste of He‘eia" on Saturday May 16, 2009 at the Waikīkī Aquarium. This benefit event will showcase fishpond grown delicacies prepared by renowned island chefs. Guests will enjoy local entertainment with a silent auction featuring native crafts. For more information or to purchase tickets please download the invitation or call us at 236-6178. Ho`olako Invitation
Ho`olako Story on `Aha`i `Olelo Ola - KGMB9
Featured Chefs:
1. Chef Mavrothalassitis of Chef Mavro Restaurant
2. Chef David Cruz of Indigo Restaurant
3. Chef Karen Miyano of Kahaluu
4. Chef Ed Kinney and David Caldiero of Town Restaurant
5. Chef Tammy Hoe Smith of Hakipu`u
These chefs are graciously donating their skill and time to our event and will be creating fabulous dishes with foods from the fishpond, neighboring ahupua`a, and Hawai`i.
Lā Holoholo - Fishing Days - at He`eia Fishpond
Paepae o He`eia is very excited to announce our yearly Lā Holoholo. These are 3 days during the summer that we have set aside to allow the public, family, and friends to join us in our predator fish eradication efforts. We hope to remove carnivorous fish, such as Barracuda, Papio, and To'au, to protect our plant-eating fish such as Mullet, `Awa, and Pu`alu. The flyer below has more information so either call our office or email to sign up. Space is limited to the first 40 people per day and there is a $10 per pole fee to participate. E hele mai!
(updated 4/09)
• Paepae o He`eia Spring 2009 Newsletter - Coming in Mid-April 2009........
• Fall 2008 Newsletter
• YouTube Video: Huaka`i `Aina Ho`oilina - November 2008 He`eia Fishpond segment
• YouTube Video: Outside Hawaii - March 2008 He`eia Fishpond and Invasive Limu Control
• Dry Stack Wall Building - July 2008 KGMB News
• He`eia Fishpond - May 2008 KGMB News |
